Consumers in America have been taking more notice of their food and what is in it; seeking less processed products and more natural ingredients. One particular area of concern within synthetic ingredients includes artificial food dyes which give some fast food items, boxed mixes or other process foods like cereal bright or iconic colors. As major restaurant chains and food companies scramble to follow customer demand, researchers are looking for diverse ways to incorporate natural… Read More

Applications are being accepted for the position of Coordinator, Global Demand and Market Development with the Ohio Soybean Council. Please see the position description here for specific responsibilities. Read More

Award honors development of EnzoMeal™ sustainable food source for farm-raised fish The Ohio Soybean Council (OSC) has received an R&D 100 Special Recognition Award for developing EnzoMeal™, an effective and sustainable food source for farm-raised fish. The 2017 Gold Special Recognition Award—the highest level of this prestigious award for invention and innovation—was presented in the Corporate Social Responsibility category. OSC was among the 100 winners announced November 17 during a black-tie awards ceremony in Orlando,… Read More

While one Ohio soybean farmer became immediate-past Chairman of the United Soybean Board (USB) last week, another was elected to the Governing Committee of the American Soybean Association (ASA). Ohio Soybean Association and ASA board member, Bret Davis, of Delaware County was elected during the December board meeting to the ASA Governing Committee. This committee is responsible for guiding ASA and implementing policies that align with the organization’s strategic plan. This is Davis’ third term… Read More

The Ohio Soybean Council Foundation (OSCF) is pleased to announce scholarship opportunities for undergraduate and graduate students for the 2018-2019 academic year. The scholarship program encourages undergraduate and graduate students at Ohio colleges and universities to pursue degrees in one of the many academic fields that support the future of the soybean industry including agriculture, business, communication, economics, education, engineering, science and technology. “The field of agriculture, specifically the soybean industry, is thriving and will… Read More